Since Rama Navami 1994, our restaurant is daily distributing around 500
plates of transcendental Krishna prasadam, thus purifying all those who
honor it. The restaurant can seat 85 people with 40 sevaks. On Mondays,
the first days of the solar month and Vaishnava-Hindu festivals many
people come to take prasad. The restaurant also offers prasadam in big
quantities for marriage ceremonies and other such festivities. The
restaurant is able to handle around 2500 visitors daily on these
special days. Take-away facilities are available for those who want to
honor the prasadam at home. Breakfast is available from 8 am to 10 am
in a variety of several dishes. Lunch is available from 11.30 am to 3
pm. Different snacks are available from 5.30 pm and dinner is offered
from 7.15 pm to 9 pm.
Suryakanta Das – Manager Govinda’s Restaurant – Mobile : 9777 089950